Delicious, layered, textural white from one of the most celebrated procuders in the Rhône Valley (these guys make Château Beaucastel...!), this wine is a gift year-round, whether with hearty seafood, salads, poultry, casseroles or game, it gives generously and with style.
In a HALF BOTTLE.
The Perrin family make wines that offer classic examples of the Rhône appellations. This wine, expertly blended from the indigenous Rhône valley varietals, shows the consistent winemaking quality of the Perrin family. A combination of vibrant fruit and a strong sense of place underlines the value that all of their wines offer.
The Perrin family manage the vineyards for all of their Côtes-du-Rhône wines. The Côtes-du-Rhône Blanc is sourced from the clay-limestone soils of Cairanne and Jonquières, which provide the wine with a mineral freshness. The wine is vinified in stainless steel before ageing in both stainless steel and oak barrels for 12 months to lend weight and complexity.
Region: Rhone Valley
Country: France
Grape(s): Viognier, Roussanne, Marsanne
Style: Vibrant, Svelte, Smooth, Mineral, Iconic, Fruity, Fresh, Engaging, Dry, Complex, Bright, Balanced
Best food matches: Wild Boar, Warm Salads, Trout, Tapas, Sushi, Squid, Shellfish, Seafood, Scallops, Salads, Roasts, Poultry, Pork, Pasta, Oysters, Mature Cheeses, Lobster, Lamb, Hard Cheeses, Grills, Game, Fine Dining, Duck, Cheeses, Charcuterie, Asparagus, Aperitif
Alcohol: 13.5%
